3rd Edition Of Plant Science and Molecular Biology World Conference 2026
Speakers - PMBWC2026
Hanane Moummou
Hanane Moummou
- Designation: Food Technologies and Biotechnologies Laboratory
- Country: Morocco
Biography
Hanane Moummou is professor and Director, Biotechnology Research Laboratory at Private University of Marrakech, Morocco. She received her France and Morocco co-directed Ph.D. degree in Biochemistry and Molecular Biology with an emphasis on fruits Genomic and Biotechnology from the University of Caddy Ayyad- Morocco and the University of Paul Sabatier of Toulouse-France. Her research interests lie in the broad areas of biotechnology and bioprocess engineering, and Genomics. Specifically, her research focuses on the following areas: food safety, nurition in disease prevention, Genomic and diversification patterns, biochemical characterisation of plant, enzyms contribution to flavour synthesis in fruits, phytohormones and bioinformatics. Dr. MOUMMOU has published papers in scientific journals such as BMC Plant Biology-Springer, Journal of Plant Physiology-Elsevier and Current Topics in Plant Biology. Her research work was carried out in different countries at the following laboratories: Fruit Genomics and Biotechnology Laboratory-Toulouse- France, Food Sciences FSSM- Marrakech-Morocco, Max Planck Institute, Germany and Krolinska Institute-Centre for Molecular Medicine-Stockholm, Sweden.
PMBWC2026
Hanane Moummou, Food Biotechnology
Title : Food Biotechnology and Human Health Developing Functional Innovative Foods to Prevent Metabolic Diseases
Precision Global Conference (PGC) warmly invites participants worldwide to the “3rd Edition of the Plant Science and Molecular Biology World Conference (PMBWC) 2026,” which will take place in Singapore ...
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